Tag: Vegan
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Cornbread

I didn’t grow up eating cornbread. While living in Texas when my kids were small my youngest, Katie, fell in love with cornbread prompting me to have a go a couple of times. Still wasn’t a big fan and stopped trying to Katie’s chagrin. I only decided to have another go because I was making…
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Pasta Sauce

Who doesn’t love spaghetti covered in tomato-y goodness? I know I do. In fact this was the meal my daughter specifically asked me to make this week so it must be good. I have been known to buy sauces but they are never quite right and I always need to buy several jars to feed…
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Hines Baked Beans

Yes, I did that play on words. I previously had this recipe on here but have updated it to a whole foods friendly option, tested it out again, and gotten the pictures I wanted to share so here we go again! I originally modified another recipe 9 years ago but as life evolves so has…
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Sourdough Casserole (vegan)

I really enjoyed the Chicken Sourdough Casserole that I wrote about while still eating meat. The sourdough topping was very much not WFPB however so I had a go at fixing this. It was a success. Sourdough Casserole 800g sourdough starter 1 300g packet of silken tofu 2 Tablespoons Nutritional yeast 2 teaspoons baking powder…
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What I Eat in a Day

I am working on a few recipes but I will admit that I am a bit stuck at the moment. I have been watching these what I eat in a day videos so I thought I could do a blog version of it. You will notice I tend to be rather heavy in the fruit.…
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Applesauce

Do you have any idea how easy it is to make applesauce? It is so simple that the first time I made it was in Kindergarten when I was 5 years old. Of course we made it as a class project and didn’t worry about nutrition back then. I distinctly remember sugar being a big…
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Homemade BBQ Sauce

Sure you could buy your sauce from the store. You wouldn’t know everything that is in it and you would be bringing home more plastic waste but you could do that. That shop bought sauce also couldn’t be adjusted to your own taste. I will give you the basic recipe I use here but you…
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Crispy Spicy Tofu with Ramen Style Soup

Please excuse the lack of pretty pictures as I was not planning to do this recipe for a post but it was so good that I have to share. The picture below does not do this dish justice at all. I had no attempted anything like this before so searched for inspiration this morning. In…
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Veggie Quesadilla (vg)

I guess technically a quesadilla should have cheese but we are whole foods plant based. So for my hubby and I it was no cheese or cheese like substance. If you aren’t doing the WFPB thing and want some cheese it is up to you. The omnis and the vegetarian chose cheddar cheese in the…
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Creamy Red Lentils

As things evolve in my home we are now up to three people that are plant-based and three that are not. This means my cooking strategies have also needed to evolve. As of Friday I am now making one very big plant-based meal and just providing a meat on the side for those that still…